Nutrition & Allergen Information

Every Crack Spice blend is made with real ingredients and zero artificial preservatives. Here’s exactly what’s inside — and what isn’t.

Szechuan Crack & Curry Crack

Both blends are built on chicken base granules, which contain soy. They contain no wheat and no other major allergens — but they are not vegan or soy-free.

Pinche Crack, Greek Crack & Dirty South Crack

All three are free from all major allergens — no milk, eggs, wheat, soy, peanuts, tree nuts, fish, shellfish, or sesame — and 100% vegan.

Gluten

All five blends are gluten-free — no wheat, barley, or rye ingredients. Note: our blends are produced in a facility that processes wheat. If you have celiac disease or a severe gluten allergy, please take that into account.

Cross-contact

All blends are produced in the same facility. If you have a severe soy allergy, be aware that Szechuan Crack and Curry Crack contain soy and share equipment with the other blends.

Questions about a specific ingredient? Email info@crackspice.co — a real human will answer.